Toyama's fresh fish to be enjoyed in Ginza! Introducing the charm of Kaiten Toyama Sushi!

Hello, this is Kaiten Toyama Sushi Ginza. We are a 5-minute walk from Shimbashi Station, bringing you the fresh taste of Toyama in the heart of Ginza.

Now, in this blog, we would like to introduce you to a new experience using fresh fish directly shipped from Toyama and the blissful experience of Toyama sake and fresh fish enjoyed in Ginza.

A new dining experience at Kaiten Toyama Sushi using ingredients from Toyama Bay.

Toyama Bay is known as a place where fresh and rich seafood is available. Our restaurant uses seafood directly shipped from Toyama Bay to provide delicious sushi to our customers. We carefully select seasonal fish and make the most of it to offer special platters such as "Toyama Sushi" and "Toyama Bay 4-piece Platter".

Especially recommended are the dishes using Toyama's white shrimp and firefly squid. The "Large Kama-age Hotarui Ka Gunkan" and the "Toyama White Shrimp and Oboro Kombu Gunkan" are excellent dishes that allow you to fully appreciate the flavor of Toyama's seafood. In addition, we use our special aged red vinegar shari to match the dishes that make the most of Toyama's ingredients. The flavor-packed Shari and the fresh Toyama fish are a perfect match, providing a special dining experience.

◆Sake and fresh fish from Toyama at Ginza, Tokyo.

An essential part of good sushi is the sake that complements it. Our restaurant offers a wide selection of sake produced in Toyama Prefecture. Sake with a mellow aroma and deep flavor goes perfectly with fresh fish from Toyama. You can enjoy a relaxing time while savoring sake with sashimi or nigiri.

We also offer an all-you-can-drink menu for courses available only on weekdays. The especially popular "Luxury All Set" and "Manager's Recommendation Course" allow you to fully enjoy dishes that use a variety of Toyama ingredients. These courses incorporate seasonal ingredients, offering a different pleasure each time you visit.

Please spend a blissful time at our restaurant with fresh fish and sake from Toyama while enjoying the taste of the four seasons. We look forward to serving you.

*Image is for reference only.

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