Kaiten Toyama Sushi: Savor the Bounty of Toyama and Seasonal Nigiri in Ginza

Hello, I am Kaiten Toyama Sushi Ginza.

With the sweltering heat of the day giving way to comfortable evenings, I’ve been struggling with what to wear every day lately.
How is everyone doing?

Why not take your time and savor the freshest seasonal seafood, along with some sushi that’s perfect for this time of year?

◆Savor the Delicious Flavors at “Kaiten Toyama Sushi Ginza,” Featuring Fresh Seafood Shipped Directly from Toyama◆
At our restaurant, you can take your time savoring the flavors of “Toyama Sushi,” renowned throughout Toyama, right here in Ginza.
The sushi, made with fresh seafood shipped directly from the Yokohama market and rice seasoned with premium aged red vinegar, is truly exquisite.
A wide variety of dishes are served on a conveyor belt, allowing you to casually enjoy a variety of flavors.
Be sure to try dishes made with fresh ingredients caught in Toyama’s bountiful waters, such as the famous “Toyama-style Red Snow Crab Platter.”
These sushi pieces add a touch of elegance to your table and create an unforgettable experience.

~Enjoy Seasonal Nigiri and Local Sake from Toyama in Ginza~
At “Kaiten Toyama Sushi Ginza,” we offer not only sushi but also a wide selection of local sake from Toyama Prefecture.
Local sakes, such as those from Tateyama, pair exceptionally well with sushi.
We also offer unique drinks such as matcha beer and Toyama bōcha beer, so
We hope you enjoy this new pairing.
We also serve sushi made with an abundance of seasonal ingredients every day, so
Enjoy a luxurious moment along with the flavors of fall!

How was it?
We invite you to experience our fresh sushi and dishes featuring the best of Toyama’s coastal and mountain produce.
Our entire staff looks forward to welcoming you with heartfelt hospitality.

*Image is for reference only.